My interview with America's Radio News Network on preparing for a disaster!…Continue
Started Jul 5, 2012
Come join us on Sunday the 7th @ 2:00pm and have some FUN! You will learn how to prepare great tasting THRIVE recipes, learn valuable food preparation techniques, and gain insightful tips on how to…Continue
Started this discussion. Last reply by Summer Hardesty Jul 30, 2011.
My heart & prayers goes out to all those effected, especially to those that have lost loved ones in the recent storms. Please donate to the American Red Cross; they were the first to reach out…Continue
Started Apr 28, 2011
This article explains it all why we procrastinate preparing for disasters. Just think if you start today preparing just a little bit each month where you would be a year from now; now think about if…Continue
Started Apr 26, 2011
Linda Garinger has not received any gifts yet
Does it seem like everyone is making a big deal about storing food? For many, the issue may seem hardly worth addressing. After all, we live in a country known for being the “land of plenty.” It is sometimes hard to imagine that one day we could find ourselves in a situation that would require us to rely upon the food we have stored in order to provide for our families.
Determining every possible reason to have food storage is an impossible task; however, one need only take a look around our volatile planet to sample some of the many disasters of our time. In the spirit of optimism, more likely reasons to store food may be the least obvious. We never know when unplanned interruptions of life may befall us such as the unexpected loss of income due to a layoff or injury.…
ContinuePosted on April 24, 2011 at 9:37pm
Serves 8 • Prep time: 30 min • Total time: 1 hour 10 min
|
||
2 |
Pie Crust cups THRIVE® White Flour |
1 Stir together THRIVE Berries and lemon juice. Set aside. Mix sugar, four, and mace. Add to berry mixture. Set… |
Posted on April 17, 2011 at 11:56am
Serves 8 • Prep time: 30 min • Total time: 1 hour 10 min
|
||
2 |
Pie Crust cups THRIVE® White Flour |
1 Stir together THRIVE Berries and lemon juice. Set aside. Mix sugar, four, and mace. Add to berry… |
Posted on April 16, 2011 at 8:07pm
© 2013 Created by Summer Hardesty.
Powered by
Comment Wall (1 comment)
You need to be a member of Ramona Certified Farmers' Market to add comments!
Join Ramona Certified Farmers' Market